[{"source_document_id":1,"title":"New Hardy Fruits for the Northwest","url":"https://openprairie.sdstate.edu/cgi/viewcontent.cgi?article=1338&context=agexperimentsta_bulletins","rights_status":"unknown","evidence_claim_count":13,"relationship_count":0,"history_event_count":0,"sample_snippets":["Ebo: Flesh pleasant subacid, juicy, cooks up easily into excellent sauce.","Ebo: 3 1/4 inches","Ebo: Fruit 3 Y4 inches across, round, regular, truncated, slightly tapering; basin narrow, shallow, smooth; cavity obtruse","{\"cultivar_name\":\"Ebo\",\"year\":1940,\"heading_raw\":\"EBO\",\"locations\":[],\"crosses\":[\"Alexander apple x Mercer wild crab\",\"cooks up easily into e x cellent sauce\"],\"fruit_size_mentions\":[\"3 1/4 inches\"],\"color_mentions\":[\"re"]}]