Taxon ID:
Usage Facet: class=edible; edible_score=1.0; ornamental_score=0.0; inferred_from_taxon=no
Relationships: 0 | Linked Entities (visible): 0 | Evidence claims: 10 | History events: 0 | Catalog issue offerings: 0
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Evidence Badge: emerging | claims=10 | sources=1 | contradictions=0
Claim Types: description_snippet:3, flavor_profile:2, culinary_use:1, fruit_color:1, fruit_size:1, storage_duration:1 | Open evidence summary JSON | Open citation drawer JSON
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American Codling is described in A Study of Northwestern Apples from specimens supplied by William Oxford of Freeburg, Minnesota. The fruit was large, oblate to roundish oblate, with green skin faintly blushed bronze and many distinct white dots [S1].
The flesh was reported as juicy, fine grained, pleasant subacid, and good in quality. The source marked it as excellent for culinary use, with December given as its season or keeping period [S1].
The entry also records detailed apple morphology, including a regular deep cavity, short to medium stem, wide shallow basin, closed calyx, closed core, obovate cells, conical tube, median stamens, and about eight very plump seeds [S1]. A later list-style entry notes that flesh color was not given [S1].
Summary source basis
This summary currently draws chiefly from A Study of Northwestern Apples.
Featured source descriptions
“Cavity regular, deep, obtuse; stem short to medium; basin wide, shallow, regular, smooth, with a few minute wrinkles; calyx closed, segments connivent.”
— [1]
“Listed under Flesh subacid or acid; surface with blush; color of flesh not given; cells obovate, tube conical, stamens median.”
— [1]
“Core closed; cells obovate, slit; tube conical; stamens median; seeds about eight, very plump.”
— [1]
“Flesh juicy, fine grained, pleasant subacid, good.”
— [1]
Direct parent cultivars
Parentage claim text
Derived or downstream cultivar links
Source-story quotations
Taxonomy context: No family-tree context surfaced yet.
Related cultivars mentioned in source context
Zone assertions are structured rows. Hardiness claim text appears in evidence claims and page-linked citations.
| Zone Min | Zone Max | Zone Text | Assertion Type | Outcome | Location | Confidence |
|---|---|---|---|---|---|---|
| No explicit zone assertion rows yet. | ||||||
No linked media assets.
| Document | Title/URL | Rights | Claims | Relationships | History Events | Pages | Snippets |
|---|---|---|---|---|---|---|---|
| 14 | A Study of Northwestern Apples | unknown | 10 | 0 | 0 | p24 p138 | Source text explicitly notes flesh color not given for this entry.; Tube conical and stamens median with obovate cells.; Flesh described as subacid or acid.; Detailed cavity, stem, basin, and calyx morphology reported. |
| Document | Page | Claim Type | Claim | Quote | Match |
|---|---|---|---|---|---|
| 14 | p138 | description_snippet | Source text explicitly notes flesh color not given for this entry. | Flesh subacid or acid; ... Color of flesh not given; cells obovate, tube conical , stamens median ... American Codling | page_block:0.90 |
| 14 | p138 | description_snippet | Tube conical and stamens median with obovate cells. | Flesh subacid or acid; ... Color of flesh not given; cells obovate, tube conical , stamens median ... American Codling | page_block:0.90 |
| 14 | p138 | flavor_profile | Flesh described as subacid or acid. | Flesh subacid or acid; ... Color of flesh not given; cells obovate, tube conical , stamens median ... American Codling | page_block:0.90 |
| 14 | p24 | description_snippet | Detailed cavity, stem, basin, and calyx morphology reported. | American Codling-Specimens from William Oxford, Freeburg, Minnesota-Fruit large, oblate to roundish oblate ; surface green, faintly blushed bronze; dots distinct, numerous, white; cavity regular, deep, obtuse ; stem shor | page_block:0.90 |
| 14 | p24 | storage_duration | Linked with December in season/keeping context. | American Codling-Specimens from William Oxford, Freeburg, Minnesota-Fruit large, oblate to roundish oblate ; surface green, faintly blushed bronze; dots distinct, numerous, white; cavity regular, deep, obtuse ; stem shor | page_block:0.90 |
| 14 | p24 | culinary_use | Marked as excellent for culinary use. | American Codling-Specimens from William Oxford, Freeburg, Minnesota-Fruit large, oblate to roundish oblate ; surface green, faintly blushed bronze; dots distinct, numerous, white; cavity regular, deep, obtuse ; stem shor | page_block:0.90 |
| 14 | p24 | flavor_profile | Flesh pleasant subacid, good quality. | American Codling-Specimens from William Oxford, Freeburg, Minnesota-Fruit large, oblate to roundish oblate ; surface green, faintly blushed bronze; dots distinct, numerous, white; cavity regular, deep, obtuse ; stem shor | page_block:0.90 |
| 14 | p24 | fruit_color | Surface color green with faint bronze blushing; white dots. | American Codling-Specimens from William Oxford, Freeburg, Minnesota-Fruit large, oblate to roundish oblate ; surface green, faintly blushed bronze; dots distinct, numerous, white; cavity regular, deep, obtuse ; stem shor | page_block:0.90 |
| 14 | p24 | fruit_size | Fruit described as large, oblate to roundish oblate. | American Codling-Specimens from William Oxford, Freeburg, Minnesota-Fruit large, oblate to roundish oblate ; surface green, faintly blushed bronze; dots distinct, numerous, white; cavity regular, deep, obtuse ; stem shor | page_block:0.90 |
| 14 | p24 | entry_location | Specimens cited from Freeburg, Minnesota (specimen provenance noted). | American Codling-Specimens from William Oxford, Freeburg, Minnesota-Fruit large, oblate to roundish oblate ; surface green, faintly blushed bronze; dots distinct, numerous, white; cavity regular, deep, obtuse ; stem shor | page_block:0.90 |
| Year | Nursery | Catalog Issue | Relation |
|---|---|---|---|
| No catalog issue offerings linked. | |||
| Relation | Type | ID | Label |
|---|---|---|---|
| No linked entities at this filter level. | |||
| Type | Claim | Confidence |
|---|---|---|
| description_snippet | Source text explicitly notes flesh color not given for this entry. | 0.70 |
| description_snippet | Tube conical and stamens median with obovate cells. | 0.71 |
| flavor_profile | Flesh described as subacid or acid. | 0.80 |
| description_snippet | Detailed cavity, stem, basin, and calyx morphology reported. | 0.90 |
| storage_duration | Linked with December in season/keeping context. | 0.84 |
| culinary_use | Marked as excellent for culinary use. | 0.95 |
| flavor_profile | Flesh pleasant subacid, good quality. | 0.93 |
| fruit_color | Surface color green with faint bronze blushing; white dots. | 0.95 |
| fruit_size | Fruit described as large, oblate to roundish oblate. | 0.94 |
| entry_location | Specimens cited from Freeburg, Minnesota (specimen provenance noted). | 0.92 |
| ID | Type | Year | Label |
|---|---|---|---|
| No history events. | |||