Taxon ID:
Usage Facet: class=edible; edible_score=1.0; ornamental_score=0.0; inferred_from_taxon=no
Relationships: 0 | Linked Entities (visible): 0 | Evidence claims: 2 | History events: 0 | Catalog issue offerings: 0
Open profile JSON | Open lineage explorer | Open lineage JSON
Evidence Badge: emerging | claims=2 | sources=1 | contradictions=0
Claim Types: breeder_reference:1, culinary_use:1 | Open evidence summary JSON | Open citation drawer JSON
Connected Views: lineage table | lineage graph | history charts | trait matrix | search
Link Filter: showing signal links (candidate hidden); hidden candidate links=0. Show candidate links
Granny Annie is a newer University of Saskatchewan apple variety listed with the program's cider apples. The source groups it with Autumn Delight, Patience, and Prairie Rose under newer U of S varieties. It places that group in a cider apple context where varieties are noted for very good juice yield and a good sugar to acid ratio. [S1]
The handout gives little direct description of Granny Annie. It does not state its parentage, release date, breeder, fruit color, fruit size, tree habit, disease behavior, or storage quality. In this source, Granny Annie is identified as a recommended prairie cider apple from the University of Saskatchewan program. [S1]
The same recommendation sheet gives the apple harvest season broadly as late August to October under Saskatoon conditions. Granny Annie's exact ripening window is not separated from the wider apple section, so this timing is crop context, not a cultivar-specific date. [S1]
No direct hardiness zone is given for Granny Annie. Its cold-climate relevance comes from its inclusion in a University of Saskatchewan recommended fruit varieties handout for northern gardens and Canadian Prairie conditions. [S1]
Summary source basis
This summary currently draws chiefly from Microsoft Word - U of S Seedlings Named By PAPI, with 2 additional supporting sources linked below.
Featured source descriptions
“Accession Number: 5-2-52.”
— [2]
“Titratable Acidity: 0.6 - 0.8 %Malic Acid.”
— [2]
“Soluble Solids: 12 - 14 brix.”
— [2]
“Test number 5-2-52.”
— [3]
Direct parent cultivars
Parentage claim text
Derived or downstream cultivar links
Source-story quotations
Taxonomy context: No family-tree context surfaced yet.
Related cultivars mentioned in source context
Zone assertions are structured rows. Hardiness claim text appears in evidence claims and page-linked citations.
| Zone Min | Zone Max | Zone Text | Assertion Type | Outcome | Location | Confidence |
|---|---|---|---|---|---|---|
| No explicit zone assertion rows yet. | ||||||
No linked media assets.
| Document | Title/URL | Rights | Claims | Relationships | History Events | Pages | Snippets |
|---|---|---|---|---|---|---|---|
| 143 | Recommended fruit Varieties | unknown | 2 | 0 | 0 | p4 | Listed among newer cider apple varieties with very good juice yield and good sugar/acid ratio.; Listed as a newer University of Saskatchewan variety. |
| Document | Page | Claim Type | Claim | Quote | Match |
|---|---|---|---|---|---|
| 143 | p4 | culinary_use | Listed among newer cider apple varieties with very good juice yield and good sugar/acid ratio. | Newer Uof SK varieties: Granny Annie, Autumn Delight, Patience, Prairie Rose | page_block:0.90 |
| 143 | p4 | breeder_reference | Listed as a newer University of Saskatchewan variety. | Newer Uof SK varieties: Granny Annie, Autumn Delight, Patience, Prairie Rose | page_block:0.90 |
| Year | Nursery | Catalog Issue | Relation |
|---|---|---|---|
| No catalog issue offerings linked. | |||
| Relation | Type | ID | Label |
|---|---|---|---|
| No linked entities at this filter level. | |||
| Type | Claim | Confidence |
|---|---|---|
| culinary_use | Listed among newer cider apple varieties with very good juice yield and good sugar/acid ratio. | 0.92 |
| breeder_reference | Listed as a newer University of Saskatchewan variety. | 0.94 |
| ID | Type | Year | Label |
|---|---|---|---|
| No history events. | |||