Cultivar 289: Northwest Greening

Taxon ID:

Usage Facet: class=edible; edible_score=1.0; ornamental_score=0.0; inferred_from_taxon=no

Relationships: 0 | Linked Entities (visible): 0 | Evidence claims: 14 | History events: 0 | Catalog issue offerings: 0

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Evidence Badge: emerging | claims=14 | sources=2 | contradictions=0

Claim Types: recommendation_context:4, fruit_color:2, keeping_quality:2, anecdote_snippet:1, culinary_use:1, description_snippet:1, flavor_profile:1, fruit_size:1, storage_duration:1 | Open evidence summary JSON | Open citation drawer JSON

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Wiki Draft

Northwest Greening is a large, late keeping apple grown for kitchen use more than dessert quality. Sources describe it as very large, smooth, and handsome, green at first and turning yellow as it matures, with firm, sub acid flesh. Daniels Nursery called it the "one best winter greening" and a bright green fruit that belonged in every orchard for its keeping quality and baking value. [S2] [S3]

The sources place Northwest Greening in northern nursery trade and recommendation lists, but they do not identify a breeder, parentage, or release date. By 1937 it was already being promoted in a northern hardy fruit catalog. By 1950 Daniels Nursery still treated it as one of the dependable old apples for the upper Midwest. A South Dakota extension nursery list also shows it was widely offered by several nurseries, including at least one listing on dwarf rootstock. [S1] [S2] [S3]

Fruit descriptions are very consistent across the sources. It was sold as a very large green to yellow apple with firm, sub acid flesh, valued especially for pies and baking. One catalog says it was in good demand as a cooking apple in late winter and spring, while Daniels says it keeps well all winter in ordinary storage and may last into summer in a good vegetable cellar. Another source gives its season as December to March, which fits its reputation as a long keeper. [S2] [S3]

Its regional fit appears narrower than the phrase hardy northern fruit might suggest. The 1937 catalog recommends it as a commercial sort in the southeast third of Minnesota, south of St. Paul, and similar territory, and says it should be planted very sparingly farther north. This makes Northwest Greening important in prairie and Upper Midwest fruit history as a storage and baking apple, but not one the sources present as broadly dependable across the coldest northern districts. [S2]

The documentary record here is strongest on fruit quality, storage, and regional use, and thin on breeding history. No direct hardiness zone, breeder, or parentage statement appears in the provided sources. [S1] [S2] [S3]

Summary source basis

This summary currently draws chiefly from Hardy fruits for Northern planting, trees, shrubs, 1937, with 2 additional supporting sources linked below.

Selected source quotations

“Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.”
Hardy fruits for Northern planting, trees, shrubs, 1937, p6
“Northwest Greening The One Best Winter Greening”
Daniels planting guide, 1950, p21

Parentage

Direct parent cultivars

Parentage claim text

Lineage Links

Derived or downstream cultivar links

Story Highlights

Source-story quotations

Family Navigation

Taxonomy context: No family-tree context surfaced yet.

Related cultivars mentioned in source context

No sibling cultivars surfaced from source quotes yet.

Cold Hardiness

Zone assertions are structured rows. Hardiness claim text appears in evidence claims and page-linked citations.

Zone MinZone MaxZone TextAssertion TypeOutcomeLocationConfidence
No explicit zone assertion rows yet.

Media Gallery

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Citation Drawer (Top Supporting Sources)

DocumentTitle/URLRightsClaimsRelationshipsHistory EventsPagesSnippets
105Hardy fruits for Northern planting, trees, shrubs, 1937unknown800p6Season is given as December to March.; It should be planted very sparingly north of that latitude.; It is presented as a good commercial variety in the southeast third of Minnesota, south of St. Paul, and similar territo
106Daniels planting guide, 1950unknown600p21A side note says Northwest Greening will not blow off the tree at picking time.; Described as unexcelled for pies and baking.; The entry says it should be in every orchard because even in ordinary storage it keeps well a

Citation Evidence (Page-Linked Quotes)

DocumentPageClaim TypeClaimQuoteMatch
105p6storage_durationSeason is given as December to March.Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.page_block:0.90
105p6recommendation_contextIt should be planted very sparingly north of that latitude.Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.page_block:0.90
105p6recommendation_contextIt is presented as a good commercial variety in the southeast third of Minnesota, south of St. Paul, and similar territory.Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.page_block:0.90
105p6recommendation_contextIt is in good demand as a cooking apple in late winter and spring.Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.page_block:0.90
105p6flavor_profileFlesh is firm and sub-acid.Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.page_block:0.90
105p6fruit_colorFruit is green turning yellow as it matures.Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.page_block:0.90
105p6description_snippetFruit is described as smooth and handsome.Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.page_block:0.90
105p6fruit_sizeFruit is described as very large.Northwest Greening Fruit very large, smooth and handsome; green turning yellow as it matures.page_block:0.90
106p21anecdote_snippetAside note says Northwest Greening will not blow off the tree at picking time.Northwest Greening The One Best Winter Greeningpage_block:0.90
106p21culinary_useDescribed as unexcelled for pies and baking.Northwest Greening The One Best Winter Greeningpage_block:0.90
106p21keeping_qualityThe entry says it should be in every orchard because even in ordinary storage it keeps well all winter and in a good vegetable cellar sometimes into the summer.Northwest Greening The One Best Winter Greeningpage_block:0.90
106p21fruit_colorFruit is described as a splendidly formed bright green fruit.Northwest Greening The One Best Winter Greeningpage_block:0.90
106p21keeping_qualityDescribed as the best and longest keeping of the greenings.Northwest Greening The One Best Winter Greeningpage_block:0.90
106p21recommendation_contextPresented as the one best winter greening.Northwest Greening The One Best Winter Greeningpage_block:0.90

Nursery Offering Timeline

YearNurseryCatalog IssueRelation
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Linked Entities

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Evidence Claims

TypeClaimConfidence
storage_durationSeason is given as December to March.0.95
recommendation_contextIt should be planted very sparingly north of that latitude.0.93
recommendation_contextIt is presented as a good commercial variety in the southeast third of Minnesota, south of St. Paul, and similar territory.0.91
recommendation_contextIt is in good demand as a cooking apple in late winter and spring.0.95
flavor_profileFlesh is firm and sub-acid.0.96
fruit_colorFruit is green turning yellow as it matures.0.97
description_snippetFruit is described as smooth and handsome.0.89
fruit_sizeFruit is described as very large.0.97
anecdote_snippetA side note says Northwest Greening will not blow off the tree at picking time.0.85
culinary_useDescribed as unexcelled for pies and baking.0.97
keeping_qualityThe entry says it should be in every orchard because even in ordinary storage it keeps well all winter and in a good vegetable cellar sometimes into the summer.0.96
fruit_colorFruit is described as a splendidly formed bright green fruit.0.95
keeping_qualityDescribed as the best and longest keeping of the greenings.0.97
recommendation_contextPresented as the one best winter greening.0.97

History Events

IDTypeYearLabel
No history events.