Cultivar 487: Kerr

Taxon ID:

Usage Facet: class=edible; edible_score=1.0; ornamental_score=0.0; inferred_from_taxon=no

Relationships: 0 | Linked Entities (visible): 0 | Evidence claims: 35 | History events: 0 | Catalog issue offerings: 0

Open profile JSON | Open lineage explorer | Open lineage JSON

Evidence Badge: emerging | claims=35 | sources=2 | contradictions=0

Claim Types: description_snippet:7, culinary_use:4, flavor_profile:2, fruit_color:2, recommendation_context:2, release_year_reference:2, breeder_reference:1, fruit_size:1, hardiness_code_expansion:1, keeping_quality:1, productivity:1, ripening_window:1, selection_origin_reference:1, source_reference_abbreviation:1, storage_duration:1, taxon_context:1 | Open evidence summary JSON | Open citation drawer JSON

Connected Views: lineage table | lineage graph | history charts | trait matrix | search

Link Filter: showing all links (including candidate); hidden candidate links=0. Hide candidate links

Wiki Draft

Kerr is a prairie apple crab from a Dolgo x Haralson cross developed at Morden, Manitoba, and linked to W. L. Kerr. Sources consistently place it in 1952. They also note the cross was made in 1938 and later tested as Morden 352 before introduction. It was widely recommended for prairie planting, including as a cultivar highly recommended for most of the prairie region and for all Prairie Provinces in later guidance. [S1] [S3] [S4] [S6]

The fruit is small for an apple but large for a crab, usually about 4 to 4.5 cm across. Descriptions range from dark red or purple red to nearly black when fully ripe, often with heavy bloom. The flesh is yellow to creamy yellow and is sometimes tinged or flecked with red. Several sources describe it as crisp, very juicy, and sweet tart, with quality good enough for fresh eating, especially after some storage. It also excels for jelly, canning, juicing, and general processing. One older prairie description called it a large Dolgo, but milder in flavor. [S3] [S4] [S6] [S7] [S8]

Kerr ripens late, usually in late September into early October. It is repeatedly described as a good keeper. Several sources say it stores until early January, and one later note reports storage potential up to 27 weeks. Prairie recommendation lists also mark it as a late season preserving fruit. One source notes that the fruit is frost resistant, can hang through very late frosts, and does not drop readily. [S1] [S3] [S6] [S7]

The tree is described as moderately vigorous to fair in vigor, broadly upright to round headed, with strong, wide angled branches and annual productivity. That branch structure made it notable beyond fruit quality. Prairie production guidance singled Kerr out as a promising hardy semi vigorous stembuilder for topworking. Sources also describe it as ornamental as well as useful. [S3] [S6]

Hardiness evidence varies in wording but is clear in prairie intent. Saskatchewan tables rate Kerr as hardy, and one profile summarizes it as hardy to Zone 3. Other prairie recommendation systems place it around H2 or H2-3, and a Saskatchewan note says it is apparently hardy in Zones 3B and 4. At the same time, some records report dieback to the snow line or moderate to severe injury in colder or exposed sites. The best reading is that Kerr was valued as a hardy prairie apple crab, but not among the very hardest types in all places. [S1] [S5] [S6] [S7] [S8]

Kerr also sits in an important prairie breeding line. With Dolgo as one parent and Haralson as the other, it bridges crabapple hardiness and more apple-like eating quality. Later prairie literature used it as a clear example of size improvement in hardy prairie apple crab breeding. That helps explain its long presence in recommendation lists, nursery availability, and prairie cultivar summaries. [S2] [S3] [S4] [S6]

A few details remain unsettled. Sources differ slightly on whether Kerr is best framed as a crabapple, apple crab, or crabapple derived apple, though all agree it belongs to the small fruited hardy Malus group. Fire blight ratings also conflict. Later Saskatchewan tables place it under good resistance, while an older Saskatchewan comparison table listed it as susceptible. [S1] [S5] [S6] [S7] [S8]

Summary source basis

This summary currently draws chiefly from Edible Apples in Prairie Canada, with 7 additional supporting sources linked below.

Featured source descriptions

“Flesh yellowish, flecked with dark red.”
[1]
“Listed with hardiness/class code CR.”
[1]
“Fruit frost resistant.”
[1]
“H2-3 hardiness rating.”
[1]

Parentage

Direct parent cultivars

Parentage claim text

Lineage Links

Derived or downstream cultivar links

Story Highlights

Source-story quotations

Family Navigation

Taxonomy context: No family-tree context surfaced yet.

Related cultivars mentioned in source context

No sibling cultivars surfaced from source quotes yet.

Cold Hardiness

Zone assertions are structured rows. Hardiness claim text appears in evidence claims and page-linked citations.

Zone MinZone MaxZone TextAssertion TypeOutcomeLocationConfidence
No explicit zone assertion rows yet.

Media Gallery

No linked media assets.

Citation Drawer (Top Supporting Sources)

DocumentTitle/URLRightsClaimsRelationshipsHistory EventsPagesSnippets
3Edible Apples in Prairie Canadaunknown3200p4 p40Hardiness rated moderately hardy (H2).; H2 indicates moderate hardiness.; References cited: L&U, FB2, H2, SC1.; Tested as Morden #332.
143Recommended fruit Varietiesunknown300p4Listed under crabapples after frost and also listed among older cider apple varieties.; Recommended to add to cider.; Described as having intense flavour.

Citation Evidence (Page-Linked Quotes)

DocumentPageClaim TypeClaimQuoteMatch
143p4recommendation_contextListed under crabapples after frost and also listed among older cider apple varieties.After frost: Kerr (intense flavour, add to cider)page_block:0.90
143p4culinary_useRecommended to add to cider.After frost: Kerr (intense flavour, add to cider)page_block:0.90
143p4flavor_profileDescribed as having intense flavour.After frost: Kerr (intense flavour, add to cider)page_block:0.90
3p40entry_hardiness_observationHardiness rated moderately hardy (H2).Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40description_snippetListed as a crabapple (crabapple or applecrab, fruit less than 5 cm diameter).Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40hardiness_code_expansionH2 indicates moderate hardiness.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40source_reference_abbreviationReferences cited: L&U, FB2, H2, SC1.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40selection_origin_referenceTested as Morden #332.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40release_year_referenceCross made in 1938.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40description_snippetFruit does not drop.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40entry_hardiness_observationNot fully hardy; many diebacks to snow line on the tree.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40description_snippetLate ripening.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40description_snippetResistant to browning.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40flavor_profileExceptionally juicy and sweet.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40fruit_colorManchester notes tree-ripened fruits became dark purple-red with very heavy dark bloom.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40description_snippetAlso ornamental.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40productivityYield described as good.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40keeping_qualityKeeps to early January.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40culinary_useGood for canning.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40description_snippetFlesh yellowish, flecked with dark red.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40fruit_colorFruit described as green to solid dark purple, almost black.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40fruit_sizeFruit about 4 cm; classified as a crabapple/applecrab (CR), meaning fruit less than 5 cm diameter.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40release_year_referenceAssociated year: 1952.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40entry_locationAssociated with Morden.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40breeder_referenceBreeder or associated introducer: W. L. Kerr.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p40entry_pedigreeParentage: Dolgo x Haralson.Kerr (Dolgo x Haralson) W.L.Kerr, Morden (1952) CRpage_block:0.90
3p4ripening_windowSource code indicates late season.CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4culinary_useSource code indicates preserving or canning.CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4entry_hardiness_observationHardiness rated between moderately hardy and borderline hardy (H2-3).CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4description_snippetListed as a crabapple (crabapple or applecrab, fruit less than 5 cm diameter).CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4description_snippetFruit frost resistant.CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4culinary_useRecommended for preserving or canning.CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4storage_durationMarked L, indicating late season.CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4entry_hardiness_observationRated H2-3, between moderately hardy and borderline hardy.CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4taxon_contextClassified as a crabapple or applecrab with fruit less than 5 cm diameter.CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90
3p4recommendation_contextListed under Highly Recommended for most of the prairie region.CR Kerr L/P/H2-3 (Fruit frost resistant)page_block:0.90

Nursery Offering Timeline

YearNurseryCatalog IssueRelation
No catalog issue offerings linked.

Linked Entities

RelationTypeIDLabel
No linked entities at this filter level.

Evidence Claims

TypeClaimConfidence
recommendation_contextListed under crabapples after frost and also listed among older cider apple varieties.0.94
culinary_useRecommended to add to cider.0.97
flavor_profileDescribed as having intense flavour.0.97
entry_hardiness_observationHardiness rated moderately hardy (H2).0.96
hardiness_code_expansionH2 indicates moderate hardiness.0.96
source_reference_abbreviationReferences cited: L&U, FB2, H2, SC1.0.88
selection_origin_referenceTested as Morden #332.0.94
release_year_referenceCross made in 1938.0.92
description_snippetFruit does not drop.0.86
entry_hardiness_observationNot fully hardy; many diebacks to snow line on the tree.0.93
description_snippetLate ripening.0.83
description_snippetResistant to browning.0.88
flavor_profileExceptionally juicy and sweet.0.93
fruit_colorManchester notes tree-ripened fruits became dark purple-red with very heavy dark bloom.0.86
description_snippetAlso ornamental.0.97
productivityYield described as good.0.72
keeping_qualityKeeps to early January.0.74
culinary_useGood for canning.0.90
description_snippetFlesh yellowish, flecked with dark red.0.86
fruit_colorFruit described as green to solid dark purple, almost black.0.75
fruit_sizeFruit about 4 cm; classified as a crabapple/applecrab (CR), meaning fruit less than 5 cm diameter.0.98
release_year_referenceAssociated year: 1952.0.95
entry_locationAssociated with Morden.0.95
breeder_referenceBreeder or associated introducer: W. L. Kerr.0.95
entry_pedigreeParentage: Dolgo x Haralson.0.98
ripening_windowSource code indicates late season.0.90
culinary_useSource code indicates preserving or canning.0.90
entry_hardiness_observationHardiness rated between moderately hardy and borderline hardy (H2-3).0.97
description_snippetListed as a crabapple (crabapple or applecrab, fruit less than 5 cm diameter).0.96
description_snippetFruit frost resistant.0.96
culinary_useRecommended for preserving or canning.0.98
storage_durationMarked L, indicating late season.0.96
entry_hardiness_observationRated H2-3, between moderately hardy and borderline hardy.0.97
taxon_contextClassified as a crabapple or applecrab with fruit less than 5 cm diameter.0.99
recommendation_contextListed under Highly Recommended for most of the prairie region.0.99

History Events

IDTypeYearLabel
No history events.