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Document: 14 A Study of Northwestern Apples

Source page: Open page 75 in document reader

Institution: Open PRAIRIE | Publisher: | Year: | Pages: 144

Source URL: https://openprairie.sdstate.edu/cgi/viewcontent.cgi?article=1075&context=agexperimentsta_bulletins

Selected Versions

Left: archivist-1.6.68-spark (fragment 5733)

Right: archivist-1.0 (fragment 3399)

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Reprocess/promote controls are the next UI layer. The data foundation is now versioned and diffable.

Page Version Diff

Cultivars Added
  • none
Claims Added
  • Mills | description_snippet | Dots minute, white, very obscure; cavity regular, acute, with radiating patch of russet; basin wide, shallow, somewhat wavy and wrinkled.
  • Mills | entry_location | Associated with Whitney Mills of Litchfield, Minnesota.
  • Mills | entry_pedigree | Grown from Transcendent crab seed furnished by L. E. Day.
  • Mills | flavor_profile | Flesh white, juicy, subacid, good.
  • Mills | fruit_color | Surface yellow, striped and splashed red, of Duchess type coloring.
  • Mills | fruit_size | Fruit medium, regular, roundish.
  • Mills | growth_habit | Tree very upright and a good annual bearer.
  • Mills | storage_duration | Season October; will not keep as long as Wealthy.
  • Milwaukee | breeder_reference | Attributed to Geo. Jeffry of Milwaukee, Wisconsin.
  • Milwaukee | description_snippet | Dots obscure, many, minute, white; cavity broad, deep, regular, obtuse, with some stellate russet; basin wide, abrupt, deep, wavy, slightly wrinkled.
  • Milwaukee | entry_pedigree | Originated from seed of Oldenburg.
  • Milwaukee | flavor_profile | Flesh yellowish white, very tender, juicy, pleasant acid, good for table and very good for cooking.
  • Milwaukee | fruit_color | Surface greenish yellow, splashed and striped, marbled and dotted with bright red and crimson.
  • Milwaukee | fruit_size | Fruit large, oblate, much flattened at ends, slightly angular.
  • Milwaukee | growth_habit | Tree of moderate spreading growth, an early and good bearer.
  • Milwaukee | recommendation_context | Described as a promising new variety for the north.
  • Milwaukee | storage_duration | Season midwinter and later.
  • Minnesota Gilbert | anecdote_snippet | Mr. Brand wrote that Gilbert appeared as a top-grafted tree and that Mr. Jordan had secured a large lot of varieties from Illinois and top-grafted.
  • Minnesota Gilbert | anecdote_snippet | Mr. Wedge wrote that its origin was not positively known and that it might have been a Russian variety or a seedling; its season was later than Duchess and near enough like it to sell for it in the mar
  • Minnesota Gilbert | anecdote_snippet | Prof. Green thought it may be a Russian variety renamed.
Figures Added
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Citations Added
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Cultivars Removed
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Claims Removed
  • Mills | breeder_reference | Associated persons: Whitney Mills (propagator) and L. E. Day (seed source).
  • Mills | description_snippet | Cavity regular, acute, with radiating patch of russet; stem medium; basin wide, shallow, somewhat wavy and wrinkled; calyx half open; nearly sessile fruit.
  • Mills | entry_location | Origin/reference location is Litchfield, Minnesota.
  • Mills | entry_pedigree | Provenance notes state it was grown by Whitney Mills and originated from seed of Transcendent crab, with seed furnished by L. E. Day.
  • Mills | flavor_profile | Flesh white, juicy, subacid.
  • Mills | fruit_color | Surface yellow, striped and splashed red (Duchess-type coloring).
  • Mills | fruit_size | Fruit is medium, regular, roundish.
  • Mills | growth_habit | Tree described as very upright.
  • Mills | keeping_quality | Marked as not keeping as long as Wealthy.
  • Mills | productivity | Described as a good annual bearer.
  • Mills | storage_duration | Ripening/availability indicated as October with short relative keeping performance compared to Wealthy.
  • Milwaukee | breeder_reference | Attribution to Geo. Jeffry.
  • Milwaukee | description_snippet | Core very small, slightly open; cells round slit; tube funnel-shaped, long and wide; stamens median; seeds seven and two imperfect, short and plump.
  • Milwaukee | entry_pedigree | Origin notes indicate origin as seed of Oldenburg.
  • Milwaukee | flavor_profile | Flesh described as very tender, juicy, pleasant acid.
  • Milwaukee | fruit_color | Surface greenish yellow with splashed and striped marbling and bright red/crimson dots.
  • Milwaukee | fruit_size | Fruit is large, oblate, much flattened at ends.
  • Milwaukee | growth_habit | Tree has moderate spreading growth.
  • Milwaukee | productivity | Tree described as an early and good bearer.
  • Milwaukee | season_duration | Noted as "Mid winter and later".
Figures Removed
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Citations Removed
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Available Page Versions

IDVariantStatusModelSpecializationCountsSourceCompare
1650archivist-1.6.68-sparkactivegpt-5.3-codex-sparkvisual_page_generalist4 cultivars / 40 claims / 0 figuresOpen source page
575archivist-1.0baseline_promotedgpt-5.4visual_page_generalist4 cultivars / 36 claims / 0 figuresOpen source pageCompare to active