Juliet Notes: Based on observations in 2008 & 2009

Document 108

Title: Juliet Notes: Based on observations in 2008 & 2009

Source URL: https://research-groups.usask.ca/fruit/documents/cherrys/Juliet-notes.pdf

Archive provenance: discovery_round_01 curated pdf import | institution=University of Saskatchewan Fruit Program | source_root=https://research-groups.usask.ca | local_archive=/usr/local/var/www/pomologica/data/raw/manual/ingest_queue/discovery_round_01_second_corpus/Juliet-notes.pdf

Type: pdf | Language: en | Rights: unknown

Aliases: 1 | Provenance events: 2 | Evidence claims: 71

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Document Metadata

Institution: University of Saskatchewan Fruit Program

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Year:

Page count:

Type: cultivar observation notes

Metadata source: intake_manifest_v1

Document Assessment

# Document Assessment

This document looks useful, but only parts of it appear to be strong cultivar pages. It still contains cultivar-bearing pages, but they are mostly mixed narrative pages rather than clean directory or table layouts.

The title suggests a summary or notes document rather than a formal release bulletin.

Continue focusing on the likely cultivar pages rather than spending tokens on the whole document.

Relationship Records

IDRelationSourceTargetSource Doc
No catalog relationships linked to this document.

History Records

IDTypeYearLabel
756year_reference2004Year reference 2004
759release_event2004Release event 2004
757year_reference2006Year reference 2006
754year_reference2008Year reference 2008
758cross_event2008usually 4o Bri x higher than Carmine Jewel but that
755year_reference2009Year reference 2009

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PageTypeQuoteClaimEntityJump
1description_snippet‘Juliet’ (sometimes erroneously spelled as Juliette) was originally released using its breeding number 7-21-32.0Juliet was sometimes erroneously spelled as Juliette.cultivar 312Open Review parse
1selection_origin_reference‘Juliet’ (sometimes erroneously spelled as Juliette) was originally released using its breeding number 7-21-32.0Juliet was originally released under breeding number 7-21-32.0.cultivar 312Open Review parse
1anecdote_snippet‘Juliet’ (sometimes erroneously spelled as Juliette) was originally released using its breeding number 7-21-32.0One propagator temporarily and unauthorizedly called Juliet 'Bob'.cultivar 312Open Review parse
1release_year_reference‘Juliet’ (sometimes erroneously spelled as Juliette) was originally released using its breeding number 7-21-32.0Juliet was released in 2004.cultivar 312Open Review parse
1taxon_context‘Juliet’ (sometimes erroneously spelled as Juliette) was originally released using its breeding number 7-21-32.0Juliet is part of the Romance Series.cultivar 312Open Review parse
1productivity‘Juliet’ (sometimes erroneously spelled as Juliette) was originally released using its breeding number 7-21-32.0In the 2004 planting of Romance cherries and Carmine Jewel, most trees began fruiting in 2008; by 2009 Juliet had similar yields to Valentincultivar 312Open Review parse
1entry_hardiness_observation‘Juliet’ (sometimes erroneously spelled as Juliette) was originally released using its breeding number 7-21-32.0The winter of 2008/2009 caused no damage to Juliet bushes.cultivar 312Open Review parse
1caption_context‘Juliet’ (sometimes erroneously spelled as Juliette) was originally released using its breeding number 7-21-32.0Figure 1 shows Juliet flowers.cultivar 312Open Review parse
1productivitywhile in 2009 ‘Juliet’, ‘Valentine’, and ‘Carmine Jewel’ had similar yieldsIn 2009 Valentine had similar yields to Juliet and Carmine Jewel and was coming close to full production.cultivar 313Open Review parse
1entry_hardiness_observationwhile in 2009 ‘Juliet’, ‘Valentine’, and ‘Carmine Jewel’ had similar yieldsThe winter of 2008/2009 caused no damage to Valentine bushes.cultivar 313Open Review parse
1entry_hardiness_observationThe winter of 2008/2009 caused no damage to Juliet, Valentine and Cupid bushes.The winter of 2008/2009 caused no damage to Cupid bushes.cultivar 314Open Review parse
1entry_hardiness_observationThat winter was very bad for our Evans which had 80% dieback.In the winter of 2008/2009, Evans had 80% dieback.cultivar 309Open Review parse
1entry_hardiness_observationinjury to Crimson Passion and Romeo were around 15% dieback/ per tree.Crimson Passion had around 15% dieback per tree in the winter of 2008/2009.cultivar 311Open Review parse
2fruit_sizeIt is hard to beat Juliet for optimum fruit size and quality.Juliet is described as having optimum fruit size, defined here as the largest fruit size that can easily fit into a commercial cherry pittercultivar 312Open Review parse
2fruit_colorIt is hard to beat Juliet for optimum fruit size and quality.Juliet fruit color is described as a deep burgundy red, though not as intense as Carmine Jewel.cultivar 312Open Review parse
2flavor_profileIt is hard to beat Juliet for optimum fruit size and quality.Juliet is described as either the sweetest cherry or a close second to Crimson Passion over ten years of observation.cultivar 312Open Review parse
2description_snippetIt is hard to beat Juliet for optimum fruit size and quality.Juliet varies from 18 to 24 degrees Brix, with lower values in wet years and higher values in drought years.cultivar 312Open Review parse
2culinary_useIt is hard to beat Juliet for optimum fruit size and quality.The page states that taste comparisons of processed cherry products had not been done.cultivar 312Open Review parse
2growth_habitIt is hard to beat Juliet for optimum fruit size and quality.Juliet's bush is described as sturdier than Carmine Jewel.cultivar 312Open Review parse
2recommendation_contextIt is hard to beat Juliet for optimum fruit size and quality.Juliet may need pruning in future years to remain adapted for mechanization.cultivar 312Open Review parse
2productivityIt is hard to beat Juliet for optimum fruit size and quality.Amechanical harvester named Joanna harvested Juliet nicely.cultivar 312Open Review parse
2anecdote_snippetIt is hard to beat Juliet for optimum fruit size and quality.The page remarks that all of the cherries continue to increase in sugar levels the longer they are left on the bush.cultivar 312Open Review parse
2flavor_profileEvery year for 10 years now, Juliet is either the sweetest cherry or a close second to ‘Crimson Passion’.Crimson Passion is presented as Juliet's main comparator for sweetness, sometimes ranking ahead of Juliet.cultivar 311Open Review parse
2fruit_colorWhile the fruit colour is not as intense as ‘Carmine Jewel’ it is a deep burgundy redCarmine Jewel is used as the comparator with more intense fruit color than Juliet.cultivar 308Open Review parse
2description_snippetWhile the fruit colour is not as intense as ‘Carmine Jewel’ it is a deep burgundy redJuliet is described as usually about 4 degrees Brix higher than Carmine Jewel.cultivar 308Open Review parse
2anecdote_snippetWhile the fruit colour is not as intense as ‘Carmine Jewel’ it is a deep burgundy redCarmine Jewel is characterized as an earlier ripening variety than Juliet.cultivar 308Open Review parse
2growth_habitWhile the fruit colour is not as intense as ‘Carmine Jewel’ it is a deep burgundy redJuliet's bush is described as sturdier than Carmine Jewel.cultivar 308Open Review parse
2flavor_profileStill others feel ‘Romeo’ is the best.Some evaluators felt Romeo was the best in flavor.cultivar 310Open Review parse
2fruit_colorit is a deep burgundy red which is much more intense than ‘Montmorency’Montmorency is used as a comparator with less intense fruit color than Juliet.cultivar 170Open Review parse
2fruit_colorit is a deep burgundy red which is much more intense than ... ‘Valentine’Valentine is used as a comparator with less intense fruit color than Juliet.cultivar 313Open Review parse
2fruit_colorit is a deep burgundy red which is much more intense than ... ‘Evans’.Evans is used as a comparator with less intense fruit color than Juliet.cultivar 309Open Review parse
3caption_contextFigure 3. Juliet bushes in their 5th Year with technician Pete Reimer at the Uof SK.Juliet bushes are shown in their fifth year with technician Pete Reimer at the University of Saskatchewan.cultivar 312Open Review parse
3entry_locationFigure 3. Juliet bushes in their 5th Year with technician Pete Reimer at the Uof SK.Aphotographed Juliet planting is located at the University of Saskatchewan.cultivar 312Open Review parse
3growth_habitFigure 3. Juliet bushes in their 5th Year with technician Pete Reimer at the Uof SK.The fifth-year Juliet plants are depicted as multi-stemmed bushes in an orchard or trial planting.cultivar 312Open Review parse
3description_snippetFigure 3. Juliet bushes in their 5th Year with technician Pete Reimer at the Uof SK.The page visually documents Juliet bushes carrying visible unripe fruit in a Saskatchewan field planting.cultivar 312Open Review parse

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Linked Cultivars

IDCultivarEvidence / ClaimsRelationshipsHistory / PagesLink
312Juliet3400Open cultivar
308Carmine Jewel600Open cultivar
310Romeo300Open cultivar
311Crimson Passion300Open cultivar
313Valentine300Open cultivar
309Evans200Open cultivar
170Montmorency100Open cultivar
314Cupid100Open cultivar

Document-Linked Records

Relationships: 0

History events: 6

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Rights Records

StatusLicenseHolder
unknown

Credibility Records

TierScoreAssessorRationale
tier_355autoUnclassified domain; requires manual source evaluation

Translation Records

Source LangTarget LangMethodStatusNote
No translation records.

Translation Quality Assessments

Translation IDScoreRiskAssessorRationale
No translation assessments.

Publication Records

StatusVisibilityReviewerNote
No publication records.

Extracted Entities

TypeValueConfidence
taxon_keywordprunus0.65

Extracted Claims

TypeClaimConfidence
description_snippetThey pointed out that when you first pop a cherry into your mouth you quickly taste the sweetness, but that if you eat several of the same variety of cherry in a row that the tartn0.54
description_snippetTwo master gardeners who were assisting with fruit evaluations surprised me when they insisted Juliet was rather tart and they disagreed with the concept of being ‘too sweet’.0.54
description_snippetSome growers have suggested that Juliet might be ‘too sweet’ to be good for processing.0.54
description_snippetBut we have not done taste comparisons between our cherries when used in processed products.0.54
description_snippetPersonally, I like Crimson Passion the most but that’s because CP has firmness reminiscent of a sweet cherry.0.54
productivityProductivity0.56
ripening_windowripen its fruit the longer there is potential for it to0.56
ripening_windowripening variety like CJ0.56
ripening_windowripening tends to swell the0.56
storage_durationkeep it adapted for0.56
flavor_profiletaste the0.57
flavor_profiletaste comparisons between0.57
release_year_reference20040.68
breeding_crossusually 4o Bri x higher than Carmine Jewel but that0.65
year_reference20060.55
year_reference20040.55
year_reference20090.55
year_reference20080.55